wagamama news
wagamama launches a new life concept in Nicosia
On the 5th of February 2008, Wagamama, the most well known and popular chain of award-wining Asian inspired noodle restaurants, officially launched the first restaurant to grace the island of Cyprus in Nicosia on 16 Themistokli Dervi Street.
On the 5th of February 2008, Wagamama, the most well known and popular chain of award-wining Asian inspired noodle restaurants, officially launched the first restaurant to grace the island of Cyprus in Nicosia on 16 Themistokli Dervi Street.
Honoured guest amongst others including national press and Nicosia municipal officials was the mayor of Nicosia Mrs. Eleni Mavrou, who was accompanied by the CEO of PHC Franchised Restaurants Public LTD Mr Lysandros Ioannou. Mrs Mavrou cut the ceremonial ribbon, officially launching the exotic cuisine and opening the kitchen towards the guests who had the opportunity to taste a wide selection of dishes from the menu.
As well as the huge success of the official launch, wagamama has already proved to be a hit here in Cyprus. Since the opening in mid December when wagamama first opened its doors with a warm welcome towards the public the long cues of eager customers waiting to be seated continues…
An impressive number of customers of all ages, race and social class, are being taught a new philosophy of Positive Eating + Positive living, and are learning to embrace and adopt it into their daily routines.
Wagamama is an international phenomenon! Wherever it has opened its door across the 4 corners of the globe, it has been met with great success! Over the last 15 years, the wagamama concept has grown and developed. Since the opening of its first restaurant in Bloomsbury, London in 1992 it boasts the opening of over100 restaurants worldwide.
Wagamama - chic, friendly, yet minimalist. Organised and structured with special attention to detail offers consistency of service and food, superior quality and delicious healthy food options to satisfy and nourish both body and soul.
Besides the tasty side dishes such as the well known vegetable or meat gyozas (dumplings), its signature noodles are one of the most nutritious meals served in soup (ramen) with a choice of chicken, beef or fish cooked to perfection either on the grill or in a wok. Since opening, the most popular dishes among customers are dishes such as teriyaki steak soba and chicken katsu curry.
The wagamama building that was once in ruins now radiates light and offers a comfortable unified seating arrangement with visual contact of its surroundings from all angles of the restaurant.
Positive Eating + Positive living. Now officially in Cyprus.
